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Qiankai Tan
Qiankai Tan
Food science
POTATO PULP
Soluble dietary fiber
Microwave
Chemistry
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Optimization of microwave‐assisted extraction of soluble dietary fiber from potato pulp and its properties
2019
Journal of Food Processing and Preservation
Xiaole Chen
Chiguang Huang
Rongchao Jian
Yan Zhang
Weifeng Wu
Xiaowen Tang
Qiankai Tan
Zhaojun Sheng
Kun Zhang
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