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Nagandra P. Shah
Nagandra P. Shah
Monash University, Clayton campus
Lactobacillaceae
Lactic acid
Mineral absorption
Phytic acid
Phytase
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Phytase activity from Lactobacillus spp. in calcium-fortified soymilk.
2010
Journal of Food Science
Anne Lise Tang
Gisela Wilcox
Karen Z. Walker
Nagandra P. Shah
John Ashton
Lily Stojanovska
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