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Azusa Oita

National Agriculture and Food Research Organization

6

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23

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Nutrient-extended input‒output (NutrIO) method for the food nitrogen footprint

2021 Environmental Research Letters
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The Effect of Religious Dietary Cultures on Food Nitrogen and Phosphorus Footprints: A Case Study of India.

2021 Nutrients
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Nitrogen budgets in Japan from 2000 to 2015: Decreasing trend of nitrogen loss to the environment and the challenge to further reduce nitrogen waste.

2021 Environmental Pollution
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Trends in the food nitrogen and phosphorus footprints for Asia's giants: China, India, and Japan

2020 Resources Conservation and Recycling
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Concealed nitrogen footprint in protein-free foods: an empirical example using oil palm products

2020 Environmental Research Letters
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Nitrogen Footprint: A Novel Indicator to Quantify Nitrogen Loss to the Environment

2018 Journal of Life Cycle Assessment, Japan
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