Transitions to Agroecological Systems: Farmers’ Experience

The term agroecology is used mainly to describe an approach “emphasising ecological principles and practices in the design and management of agroecosystems, one that integrates the long-term protection of natural resources as an element of food, fuel and fibre production” (Lampkin et al., 2015, P9). Agroecological approaches in farming can make a major contribution to the sustainable intensification of agriculture in the UK but there is no specific policy framework for ‘agroecology’ in the UK. Building on a previous builds on the LUPG report by Lampkin et al. (2015) on the contribution of agroecology to sustainable intensification the report present a short background section, the approach, results and conclusion.