Difference in Uptake of Tetrodotoxin and Saxitoxins into Liver Tissue Slices among Pufferfish, Boxfish and Porcupinefish
2018
Although pufferfish of the family
Tetraodontidaecontain high levels of
tetrodotoxin(TTX) mainly in the liver, some species of pufferfish, boxfish of the family
Ostraciidae, and
porcupinefishof the family Diodontidae do not. To clarify the mechanisms, uptake of TTX and
saxitoxins(STXs) into liver tissue slices of pufferfish, boxfish and
porcupinefishwas examined. Liver tissue slices of the pufferfish (toxic species
Takifugu rubripesand non-toxic species
Lagocephalus spadiceus, L. cheesemanii and
Sphoeroides pachygaster) incubated with 50 µM TTX accumulated TTX (0.99–1.55 µg TTX/mg protein) after 8 h, regardless of the toxicity of the species. In contrast, in liver tissue slices of boxfish (
Ostracionimmaculatus) and
porcupinefish(
Diodonholocanthus, D. liturosus, D.
hystrixand
Chilomycterus reticulatus), TTX content did not increase with incubation time, and was about 0.1 µg TTX/mg protein. When liver tissue slices were incubated with 50 µM STXs for 8 h, the STXs content was <0.1 µg STXs/mg protein, irrespective of the fish species. These findings indicate that, like the toxic species of pufferfish T. rubripes, non-toxic species such as L. spadiceus, L. cheesemanii and S.
pachygaster, potentially take up TTX into the liver, while non-toxic boxfish and
porcupinefishdo not take up either TTX or STXs.
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